100% Natural - Produced from
selected mung bean with special
production process to be good
quality of mung bean vermicelli.
Low Glycemic Index (Low GI) –
Glycemic Index (GI) – a rating
system which serves as an indicator
on a consumer’s blood glucose
levels based on how quickly food
is digested. Generally, the slower it
takes to be digested, the lower the
GI. Double Dragon Bean Vermicelli
Balance has Glycemic Index as 42.3
help BALANCE blood sugar level and
help BALANCE everyday meal.
Superior texture - Double Dragon
Bean Vermicelli Balance is the only
brand of bean vermicelli to receive
the International Taste Institute’s
Superior Taste Award Two Stars
in 2019. At the Taste Institute,
taste evaluations are done by
independent professional taste
experts. Products are tested by
large panels amongst more than
200 Chefs & Sommeliers from the
most prestigious European culinary
associations. Jury members are
selected for their proven experience
in tasting and in giving constructive
feedback. Their talents are
recognized in Chef & Sommelier
competitions or by renowned
institutions such as Le Guide Michelin
or Gault & Millau.
Safety - Non-Bleached, Chemical
free and Gluten free
100% Natural - Produced from
selected mung bean with special
production process to be good
quality of mung bean vermicelli.
Low Glycemic Index (Low GI) –
Glycemic Index (GI) – a rating
system which serves as an indicator
on a consumer’s blood glucose
levels based on how quickly food
is digested. Generally, the slower it
takes to be digested, the lower the
GI. Double Dragon Bean Vermicelli
Balance has Glycemic Index as 42.3
help BALANCE blood sugar level and
help BALANCE everyday meal.
Superior texture - Double Dragon
Bean Vermicelli Balance is the only
brand of bean vermicelli to receive
the International Taste Institute’s
Superior Taste Award Two Stars
in 2019. At the Taste Institute,
taste evaluations are done by
independent professional taste
experts. Products are tested by
large panels amongst more than
200 Chefs & Sommeliers from the
most prestigious European culinary
associations. Jury members are
selected for their proven experience
in tasting and in giving constructive
feedback. Their talents are
recognized in Chef & Sommelier
competitions or by renowned
institutions such as Le Guide Michelin
or Gault & Millau.
Safety - Non-Bleached, Chemical
free and Gluten free
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